You can't have just one: share these olives with friends for your dinner party's appetiser. Once you've tried one, you can't resist another... they're so delicious your friends will be eating one after another leaving you more time to cook!

Did you know... Olives are not vegetables, they're actually a 'drupe' which is a type of stone fruit produced by the beloved olive tree. Although olives are have always been associated with Mediterranean people, historically characterising their diets, they are actually a food of the future. Rich in minerals, olives have energising and restorative properties, promote a healthy appetite, and support digestion. Rich in phenols, they help prevent cardiovascular diseases and have a strong antioxidant effect, acting as a remedy against oxidative stress on your body and skin.