Cocktails with Grilled Red Chicory with Walnuts
Grilled Red Chicory with Walnuts
This recipe is truly innovative and offers as an appetiser a principal ingredient of northern Italian cuisine, such as red radicchio, in a scrumptious combination with walnuts.
An enveloping and original flavour, for real gourmands, for a happy hour at home with friends or as a sophisticated hors d’oeuvre to start a dinner for two.
Unleash your imagination, be inspired by our products, serve this Aperitivo Italiano Radicchio and Walnuts with toasted, warm wholemeal bread, with some sweet robiola cheese, contrasting flavours and textures that will amaze your guests.
Savour it with a glass of Franciacorta Satèn or for a more casual and original pairing, with a light bitter beer, or a light drink with a slightly sweet aftertaste.
AVERAGE NUTRITIONAL values per 100g of product
|333KJ/81KCAL||01,7g of which saturated 0,9g||1,5g of which sugars 1,5g||2,8g||1,3g||2,4g|
|FATS||01,7g of which saturated 0,9g|
|CARBS||1,5g of which sugars 1,5g|