Oil Pickles and Appetisers

Don’t be antisocial... have an hors d’oeuvre

Accurately selected mixture of vegetables (carrots, bell peppers, gherkins, farmed mushrooms, artichoke hearts, shallots, olives, celery). Perfect as a flavoursome accompaniment to cold cuts, salami and cheeses.
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An ancient recipe of the Piedmontese tradition with mixed vegetables (cucumbers, artichoke hearts, bell peppers, carrots, olives, shallots, cauliflower, farmed mushrooms, capers) and tuna fish in tomato sauce. Excellent as a meal in itself.
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100% Italian whole artichokes, grown and picked solely in our country. This is how we are able to offer the safety of high quality vegetables.
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100% Italian whole artichokes, grown and picked solely in our country. This is how we are able to offer the safety of high quality, 0-mile vegetables.
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From a selection of the best local vegetables, here is this flavoursome spread to enrich toasted sandwiches, croutons, bruschettas and tartines.
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Small and tender 100% Italian champignons, suited for appetising hors d’oeuvres, light side dishes and fresh salads. Always the titbit of choice.
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