Frittata with bell peppers and cheese

Single dishes

Frittata with bell peppers and cheese

Timing


20 min

Difficulty


easy
Ideal products

Ingredients

  • 8 eggs
  • 1 jar sweet and sour bell peppers
  • 200 gr grated hard cheese
  • 2 potatoes
  • Chopped parsley
  • Extra virgin olive oil
  • Pepper Salt

Preparation

Boil the potatoes and when done mash them in a bowl. Properly drain and chop the peppers and add them with ¾ of the grated cheese, the eggs and parsley. Mix all the ingredients well. Add salt and pepper to taste. Heat some oil in a high pan and add the mixture. Cook until the surface is golden. Sprinkle with the rest of the grated cheese and serve.

Timing


20 min

Difficulty


easy
Ideal products
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