Press release

Magazine: Corriere della Sera

The company founded in 1872, leader in the canned food and pesto sector, presented its first Sustainability Report yesterday at the Cascina Cuccagna in Milan.

Magazine: Corriere della Sera

The company is in its sixth generation, all female with Manuela, Claudia and their cousin Maddalena on the board. “Soon a plant in the USA, the dream is to reopen the shops in Milan”. Revenues at 145 million, “ready meals” in the pipeline.

Magazine: La Nazione

Courage, coherence and constancy in the company; the Polli community. They are the values ​​and the way of doing business handed down from generation to generation

Magazine: Food

The company celebrates this milestone together with industry and distribution partners with a round table discussion for the future of Italian agri-food.

Magazine: Corriere della Sera

This was the main topic discussed yesterday in Milan, during the round table «What are the challenges for agri-food? Industry and distribution compared. An event that is part of the rich program of meeting and discussion opportunities, starting today in Piazza XXV Aprile in Milan until 9 October and that will host the installation of ” Orto in città” Polli.

Magazine: La Nazione

Fratelli Polli Spa celebrates 150 years of activity in the production of preserves and sauces with an important initiative, “Orto in Città” which takes place in Milan until 9 October.
Orto in città is a place of meeting and discovery, a way to come into contact with the naturalness, sustainability and authenticity of Polli products with in-depth talk areas and workshops for adults and children. A moment to savor the products, test their quality and have fun together, through debates with various exceptional partners

Magazine: Largo Consumo

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Magazine: Distribuzione moderna

Just a year after the launch of the line of high quality Pestos, made only with fresh Italian basil processed within 24 hours, DOP Italian cheeses and selected pine nuts, Polli obtained the controlled basil supply chain certification. A certification that requires all actors in the supply chain to voluntarily submit to a series of checks and assessments by an accredited and independent body that verifies the quality and level of the practices adopted.