This PESTO range by Polli is inspired by more than 150 years of expertise and passion for the Italian Cuisine. Polli “Basil Pesto Vegan” is made with fragrant 100% Italian basil from our certified supply chain*, processed within 24 hours of harvesting, Italian rocket, Pecorino Romano DOP ad cashews.
Ingredients: sunflower oil, basil, parsley, pecorino cheese (sheep’s milk, salt, rennet), CASHEW, rocket, permeated whey powder, salt, buttermilk, ricotta (whey, milk, cream, salt, citric acid), sugar, lactic acid, citric acid, natural flavourings, garlic, preservative: ascorbic acid, thyme.
May contain traces of OTHER TREE NUTS (PINE NUTS, ALMONDS, PISTACHIOS, WALNUTS), PEANUTS, FISH, EGGS, and SOY.
* CSQA – ISO22005 cert. n. 71049 – DTP035 cert. n. 71050
| Energy Value | kJ 1691- kcal 409 |
| Fat | g 37 of which saturates g 5,1 |
| Carbohydrates | g 13 of which sugars g 9,3 |
| Fibers | g 0,9 |
| Protein | g 5,5 |
| Salt | g 1,4 |