Pinwheels with pesto and brie
Garlic, Oil And Chilli Pepper
Show the product
This PESTO range by Polli is inspired by more than 150 years of expertise and passion for the Italian Cuisine. Polli “Pesto alla Genovese with Taggiasche olives” is made with fragrant 100% Italian basil from our certified supply chain*, processed within 24 hours of harvesting, Taggiasche olives and with tasty Italian cheeses.
Ingredients: sunflower oil, basil 25%, “Taggiasca” black olives 9%, CASHEW NUTS 5%, GRANA PADANO PDO CHEESE 4,6% (contains EGGS), salt, MILK protein, extra virgin olive oil 2%, natural flavourings (MILK), PECORINO ROMANO PDO CHEESE 1,2%, sugar, CREAM, pea fibre, garlic, acidity regulator: lactic acid; antioxidant: ascorbic acid. May contain other NUTS, PEANUTS, FISH, CELERY and SOY.
* CSQA – ISO22005 cert. n. 71049 – DTP035 cert. n. 71050
Cauliflower with pesto alla genovese with taggiasca olives
 Time: |
20 min |
 Difficulty: |
Easy |
Pesto alla genovese with taggiasca olives
Average nutritional values for 100g of product
| Energy Value | 1867 kJ/452 kcal |
| Fat | 44g of which saturated 5,2g |
| Carbohydrates | 8,4g of which sugars 4,7g |
| Fibers | 2g |
| Protein | 4,7g |
| Salt | 3,4g |
Discover the whole range Pesti and condiments
